An overview of the toxicology of commonly used traditional Chinese medicine

Autor:	Hui Wu Wang, Tzuu Huei Ueng, Jaw Jou Kang, Pi Chu Lin
Rok vydání:	2020
Předmět:	Pharmacology Traditional medicine business.industry Medicine Traditional Chinese medicine business Food Science
Zdroj:	Journal of Food and Drug Analysis. 5
ISSN:	2224-6614
DOI:	10.38212/2224-6614.2932
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::5c3fbffc0508f82171ffbd4d24f38ecb https://doi.org/10.38212/2224-6614.2932 Zobrazit plný text záznamu