SOP for sensory evaluation on boiled potato. Biophysical characterization of quality traits, WP2
| Autor: | Nakitto, Mariam, Muzhingi, Tawanda, Moyo, Mukani, Swanckaert, Jolien, Ssali, Reuben, Mendes, Thiago |
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| Jazyk: | angličtina |
| Rok vydání: | 2023 |
| DOI: | 10.18167/agritrop/00705 |
| Databáze: | OpenAIRE |
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