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Biodegradable poly(ester)urethane (PU) elastomer-based nanocomposite films incorporated with organically modified nanoclay were prepared with melt-extrusion compounding followed by a casting film process. These films were intended for application as biodegradable food packaging films, with their enhanced gas barrier, mechanical, and thermal properties and good flexibility. From both X-ray diffraction measurements and transmission electron microscopy observations, the coexistence of intercalated tactoids and exfoliated silicate layers in the compounded PU/clay nanocomposite films was confirmed. In addition, the morphology exhibited a clay dispersion state in the matrix and was influenced by the incorporated nanoclay content. The effects of the nanoclay loading level on the thermal, mechanical, and barrier properties of the compounded nanocomposites were also investigated. As a result, it was revealed that the addition of nanoclay up to a certain level resulted in a remarkable improvement in the thermal properties in terms of thermal stability and the degree of thermal shrinkage; mechanical properties, including dynamic storage modulus and tensile modulus; and oxygen/water-vapor barrier properties of the nanocomposite films. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011 |
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