Comparison of a New Microcrystalline Aluminum Oxide Hydroxide and an Amorphous Aluminum Hydroxide for Binding to Phosphate, Proteins, Nucleotides, Lipids and Carbohydrates

Autor: Yoshiyuki Yoshimura, Mikio Nishida, Yoshihiro Tomita, Jun Kawada, Akira Ookubo, Atsuya Ikawa
Rok vydání: 1993
Předmět:
Zdroj: Chemical and Pharmaceutical Bulletin. 41:1055-1059
ISSN: 1347-5223
0009-2363
DOI: 10.1248/cpb.41.1055
Databáze: OpenAIRE