Comparison of a New Microcrystalline Aluminum Oxide Hydroxide and an Amorphous Aluminum Hydroxide for Binding to Phosphate, Proteins, Nucleotides, Lipids and Carbohydrates
Autor: | Yoshiyuki Yoshimura, Mikio Nishida, Yoshihiro Tomita, Jun Kawada, Akira Ookubo, Atsuya Ikawa |
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Rok vydání: | 1993 |
Předmět: | |
Zdroj: | Chemical and Pharmaceutical Bulletin. 41:1055-1059 |
ISSN: | 1347-5223 0009-2363 |
DOI: | 10.1248/cpb.41.1055 |
Databáze: | OpenAIRE |
Externí odkaz: |