Influence of exopolysaccharide EPSKar1–iron complexation on iron bioavailability and alleviating iron deficiency anaemia in Wistar rats

Autor:	Basavaprabhu Haranahalli Nataraj, B. G. Shashank Gowda, Suman Kapila, Sumit Arora, Anil Kumar Puniya, Ravinder Nagpal, Pradip V. Behare
Rok vydání:	2023
Předmět:	General Medicine Food Science
Zdroj:	Food & Function. 14:4931-4947
ISSN:	2042-650X 2042-6496
DOI:	10.1039/d2fo03352f
Popis:	The prevalence of iron deficiency anaemia is a significant issue worldwide, affecting individuals of all ages and often associated with inadequate iron bioavailability.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::56dea610ebe7eae00ced6634f7a82a09 https://doi.org/10.1039/d2fo03352f Zobrazit plný text záznamu