Eating an avocado a day does not change body composition or blood cholesterol in healthy students

Autor:	Bonny Burns-Whitmore, Maxwell Bates Johnson, Thomas W. Spalding, Martin F. Sancho-Madriz
Rok vydání:	2013
Předmět:	business.industry Genetics Blood cholesterol Medicine Composition (visual arts) Food science business Molecular Biology Biochemistry Biotechnology
Zdroj:	The FASEB Journal. 27
ISSN:	1530-6860 0892-6638
DOI:	10.1096/fasebj.27.1_supplement.854.4
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::56b0077b6d9b0c68b0be4f9e4d335e69 https://doi.org/10.1096/fasebj.27.1_supplement.854.4 Zobrazit plný text záznamu Plný text