Application of Chemometrics and Tandem Techniques in the Chemistry of Beverages: Analysis of Methylxanthines in Guaraná Powder Extract

Autor:	Omar A. El Seoud, Luzia P. Novaki, Nicolas Keppeler, Ana M. Chinelatto, Soraya S. Santos, Vânia A. B. B. Silva
Rok vydání:	2020
Zdroj:	Journal of Laboratory Chemical Education. 8:33-39
ISSN:	2331-7469
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::56a7fafcc75c2424ef258981bd55be76 https://doi.org/10.5923/j.jlce.20200802.03 Zobrazit plný text záznamu