The Concept of a Regional Grain Production Cluster Ensuring Food Security
| Autor: | S K Onishchenko |
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| Rok vydání: | 2019 |
| Předmět: | |
| Zdroj: | IOP Conference Series: Earth and Environmental Science. 272:032186 |
| ISSN: | 1755-1315 1755-1307 |
| Popis: | The article is focused on the challenges of creating a regional grain production cluster to ensure the food security at the regional and national levels. The research substantiates the conceptual scheme of building a regional grain product cluster summarizing the theoretical aspects of agro-industrial cluster formation and operation in the regional agri-food sector, as well as critically revises the prospects for their further development based on the food security implementation. The integration-driven transformation of the enterprises of agro-industrial complex based on the created clusters is an alternative to the crisis processes in the regional agri-food industry which cause considerable economic loss and deteriorating the living conditions of the rural population. That is why the ways searching how to optimize the regional grain product cluster structure require a clear definition of the national economy and enterprises branches participating in final product making. The agricultural enterprises specialized in growing, storing and processing grain products should constitute the regional grain production cluster core. The regional grain production cluster is an innovative development mechanism of the agrarian economy contributing to the country’s food security. |
| Databáze: | OpenAIRE |
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