Cells, proteins, and certain physical-chemical properties of brook trout (Salvelinus fontinalis) blood

Autor:	James T. Fiandt, Barbara A. Poeschl, Glenn M. Christensen
Rok vydání:	1978
Předmět:	medicine.diagnostic_test Water pollutants Anatomy Aquatic Science Biology biology.organism_classification Blood proteins Electrophoresis Trout Fontinalis Biochemistry Physical chemical Erythrocyte sedimentation rate medicine Ecology Evolution Behavior and Systematics Salvelinus
Zdroj:	Journal of Fish Biology. 12:51-60
ISSN:	1095-8649 0022-1112
DOI:	10.1111/j.1095-8649.1978.tb04150.x
Popis:	Laboratory brook trout were used to evaluate, refine, or develop biochemical procedures for the analysis of fish blood. Analytical values were obtained for the following blood properties: total and differential leucocytes and erythrocytes; erythrocyte and plasma proteins (by electrophoresis); plasma refractive index; erythrocyte sedimentation rate; erythrocyte osmotic fragility; blood surface tension and density; haemoglobin; and packed cell volume. These blood factors are discussed with reference to fish health and disease and to changes caused by deleterious quantities of water pollutants.
Databáze:	OpenAIRE
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