| Autor: |
Yun Li Feng, Yan Cui, Rui Zhen Wang, Ai Min Ji, Qi Long Yong |
| Rok vydání: |
2013 |
| Předmět: |
|
| Zdroj: |
Applied Mechanics and Materials. 302:286-291 |
| ISSN: |
1662-7482 |
| Popis: |
The grain boundary segregation of carbon atoms is influenced by grain size and annealing condition. Increasing grain size and improving the final cooling ( ＜400 oC) rate can improve the bake hardening property, due to the decreasing of carbon segregation at grain boundaries. Cooling rates have a great effect on bake hardening property of ULC steel with smaller grains |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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