The effect of dietary energy source on performance and nutrient digestibility in growing pigs

Autor:	F. J. Gordon, S. Smyth, M.E.E. Ball, Elizabeth Magowan, C. S. Mayne, R. Bradford, W. Henry, V. E. Beattie, K. J. McCracken
Rok vydání:	2010
Předmět:	Nutrient digestibility Carcass weight Feed additive Animal Science and Zoology Food science Biology Energy source Feed conversion ratio Food Science
Zdroj:	Journal of Animal and Feed Sciences. 19:408-417
ISSN:	1230-1388
DOI:	10.22358/jafs/66303/2010
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::544e842d4c8a22a82be4481159ebd0b7 https://doi.org/10.22358/jafs/66303/2010 Zobrazit plný text záznamu