Isoflavones of Soy: Chemistry and Health Benefits
Autor: | Reyaz Hassan Mir, Saba Sabreen, Roohi Mohi-ud-din, Taha Umair Wani, Abdul Jaleel, Rafia Jan, Nazia Banday, Mudasir Maqbool, Ishtiyaq Mohi-ud-din, Bilquees Ishaq Mir, Gazanfar Ahmad |
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Rok vydání: | 2022 |
Zdroj: | Edible Plants in Health and Diseases ISBN: 9789811648793 |
Databáze: | OpenAIRE |
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