Prospective associations between cereal intake in childhood and body fat, waist size, blood pressure, lipids and physical activity in late adolescence

Autor:	Douglas Thompson, Nort Holschuh, Bruce A. Barton, Ann M. Albertson, Alison L. Eldridge
Rok vydání:	2006
Předmět:	business.industry Physical activity Cereal intake Nutrient intake Late adolescence Biochemistry Blood pressure Environmental health Genetics Medicine Food science business Waist size Molecular Biology Body mass index Biotechnology
Zdroj:	The FASEB Journal. 20
ISSN:	1530-6860 0892-6638
DOI:	10.1096/fasebj.20.5.a999
Popis:	Past work showed that cereal consumption is associated with reduced body mass index and improved nutrient intake. The present study built upon past work by examining prospective associations betwee...
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::5078ca37caf6c776dc88be1d2cde23ae https://doi.org/10.1096/fasebj.20.5.a999 Zobrazit plný text záznamu Plný text