Chicken processing: impact, co-products and potential
| Autor: | Colin G. Scanes, Alireza Seidavi, Hossein Zaker-Esteghamati |
|---|---|
| Rok vydání: | 2019 |
| Předmět: |
Aggregate (composite)
Co product 04 agricultural and veterinary sciences 010501 environmental sciences Contamination Pulp and paper industry 01 natural sciences Yield (chemistry) 040103 agronomy & agriculture By-product 0401 agriculture forestry and fisheries Environmental science Animal Science and Zoology Composition (visual arts) 0105 earth and related environmental sciences |
| Zdroj: | World's Poultry Science Journal. 75:55-68 |
| ISSN: | 1743-4777 0043-9339 |
| DOI: | 10.1017/s0043933918000764 |
| Popis: | Processing poultry results in considerable waste and/or by-products. Assuming a 70% yield during processing, the aggregate of waste from processing chickens for meat globally is 45.9 million tons. ... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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