Utilization of Adenine by Yeast During Grape Juice Fermentation and Investigation of the Possible Role of Adenine as a Precursor of Urea
| Autor: | F. Ferreira Monteiro, Linda F. Bisson |
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| Rok vydání: | 1992 |
| Předmět: | |
| Zdroj: | American Journal of Enology and Viticulture. 43:18-22 |
| ISSN: | 0002-9254 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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