Film production with groundnut extraction cake and its physico-mechanical properties with potential use for food packaging

Autor: Ömer Faruk Gamli
Rok vydání: 2021
Předmět:
Zdroj: International Journal of Horticulture, Agriculture and Food science. 5:10-18
ISSN: 2456-8635
DOI: 10.22161/ijhaf.5.1.2
Databáze: OpenAIRE