The Influence of Dietary Nitrogen Source and Drinking Water pH on Growth, Digestibility, and Nitrogen Metabolism in Lambs Fed a High Roughage Diet

Autor:	M. L. Galyean, Roberta Hayes, Joel S. Caton, D. G. Morrical
Rok vydání:	1983
Předmět:	Animal science Dietary nitrogen Ecology Agronomy Chemistry Water ph Animal Science and Zoology Nitrogen cycle
Zdroj:	Journal of Range Management. 36:31
ISSN:	0022-409X
DOI:	10.2307/3897976
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::4dcb05261173d63189138f760a23ef0c https://doi.org/10.2307/3897976 Zobrazit plný text záznamu