Seasonal Variations in Certain Inorganic Constituents of Dry Milk Produced in New York and Wisconsin

Autor:	George C Supplee
Rok vydání:	1930
Předmět:	Gerontology Environmental chemistry Genetics Environmental science Animal Science and Zoology Food Science
Zdroj:	Journal of Dairy Science. 13:522-527
ISSN:	0022-0302
DOI:	10.3168/jds.s0022-0302(30)93550-3
Popis:	Summary Analytical data are submitted showing the natural fluctuations in certain inorganic constituents of dry milk as affected by seasonal and territorial conditions in the States of New York and Wisconsin.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::4d55f1fb39c86799e99ad8a50d52e648 https://doi.org/10.3168/jds.s0022-0302(30)93550-3 Zobrazit plný text záznamu