Changes in the Activity of Digestive Enzymes Produced from the Gut Microflora of Silkworm Bombyx mori L. (Lepidoptera: Bombycidae) in Response to Fortification of Mulberry Leaves

Autor:	N. Mala, K. Vijila
Rok vydání:	2017
Předmět:	Gut microflora chemistry.chemical_classification Bombycidae Lepidoptera genitalia Enzyme biology chemistry Bombyx mori Fortification Botany biology.organism_classification
Zdroj:	International Journal of Current Microbiology and Applied Sciences. 6:225-236
ISSN:	2319-7706 2319-7692
DOI:	10.20546/ijcmas.2017.611.027
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::4b68e74780830d918a045a64625cf8cc https://doi.org/10.20546/ijcmas.2017.611.027 Zobrazit plný text záznamu