Isolation, characterization, and mode of action of a class III bacteriocin produced by Lactobacillus helveticus 34.9
| Autor: | Iulia-Roxana Angelescu, Silvia-Simona Grosu-Tudor, Lucia-Roxana Cojoc, Gabriel-Mihai Maria, Gabriela N. Chirițoiu, Cristian V. A. Munteanu, Medana Zamfir |
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| Rok vydání: | 2022 |
| Předmět: | |
| Zdroj: | World Journal of Microbiology and Biotechnology. 38 |
| ISSN: | 1573-0972 0959-3993 |
| DOI: | 10.1007/s11274-022-03408-z |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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