Analytical Determination of Persistent Organic Pollutants from Food Sources Using High-Resolution Mass Spectrometry

Autor:	Jeyabalan Sangeetha, Mahesh Pattabhiramaiah, Shanthala Mallikarjunaiah, Devarajan Thangadurai, Lokeshkumar Prakash, Ravichandra Hospet, Muniswamy David, Inamul Hasan Madar, Saher Islam, Akhil Silla, M. Supriya, R. Preetha, Ghazala Sultan, Ramachandran Chelliah, Deog-Hwan Oh, Anand Torvi, Zaira Zaman Chowdhury
Rok vydání:	2022
Zdroj:	Mass Spectrometry in Food Analysis ISBN: 9781003091226
DOI:	10.1201/9781003091226-18
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::49b8cbb6555835f4997f864876a0f04c https://doi.org/10.1201/9781003091226-18 Zobrazit plný text záznamu