In vitro α-amylase and α-glucosidase Inhibitory Activities of Coccinia grandis Aqueous Leaf and Stem Extracts
Autor: | Benjamart Cushnie, Hattaya Intrama, Achida Jaruchotik, Natcha Saweeram, Thitiworada Ittisan, Pawitra Pulbutr |
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Rok vydání: | 2017 |
Předmět: |
0301 basic medicine
Coccinia grandis food.ingredient Aqueous solution 030102 biochemistry & molecular biology biology Chemistry Cell Biology In vitro 03 medical and health sciences 030104 developmental biology food Biochemistry Botany biology.protein Molecular Medicine Amylase α glucosidase inhibitory |
Zdroj: | Journal of Biological Sciences. 17:61-68 |
ISSN: | 1727-3048 |
DOI: | 10.3923/jbs.2017.61.68 |
Databáze: | OpenAIRE |
Externí odkaz: |