Carcass characteristics of Bali duck (Anas sp.) Fed with Daucus carota Leaf flour

Autor: Anak Agung Putu Putra Wibawa, DPMA Candrawati dan IGNG Bidura
Rok vydání: 2021
Zdroj: International Journal of Fauna and Biological Studies. 8:01-05
ISSN: 2347-2677
2394-0522
DOI: 10.22271/23940522.2021.v8.i5a.846
Databáze: OpenAIRE