Les vaccins contre la fièvre charbonneuse des animaux, de Louis Pasteur à nos jours

Autor:	E. Shlyakhov, Ethan Rubinstein, J. Blancou
Rok vydání:	1996
Předmět:	Vaccination against anthrax Animal Science and Zoology Subunit vaccines General Medicine Biology Encapsulated bacteria biology.organism_classification Virology Bacteria Microbiology
Zdroj:	Revue Scientifique et Technique de l'OIE. 15:853-862
ISSN:	0253-1933
DOI:	10.20506/rst.15.3.958
Popis:	The authors outline the history of vaccination against anthrax in animals, from the end of the 19th century to the present time. The three main steps in the production of specific vaccines are described in detail: production of vaccines from live, encapsulated bacteria, followed by vaccines from live, unencapsulated bacteria and, finally, subunit vaccines. Advantages and disadvantages of these three types of vaccine, some of which are still in use today, are described and discussed.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::475afbee6fc36eb4780955bb11ddaa2f https://doi.org/10.20506/rst.15.3.958 Zobrazit plný text záznamu