Biotransformation of ginsenosides from Korean wild-simulated ginseng (Panax ginseng C. A. Mey.) using the combination of high hydrostatic pressure, enzymatic hydrolysis, and sonication

Autor:	Il-Kyoon Mok, Ho-yong Jung, Hayeong Kim, Doman Kim
Rok vydání:	2023
Předmět:	Biochemistry Food Science
Zdroj:	Food Bioscience. 53:102687
ISSN:	2212-4292
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::460c3521718ef0ae140d8490c4074290 https://doi.org/10.1016/j.fbio.2023.102687 Zobrazit plný text záznamu Full Text from ScienceDirect