Theaflavins in Black Tea Mitigate Aging-Associated Cognitive Dysfunction via the Microbiota–Gut–Brain Axis
| Autor: | Maiquan Li, Can Zhang, Xing Xiao, Mingzhi Zhu, Wei Quan, Xia Liu, Sheng Zhang, Zhonghua Liu |
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| Rok vydání: | 2023 |
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| Zdroj: | Journal of Agricultural and Food Chemistry. 71:2356-2369 |
| ISSN: | 1520-5118 0021-8561 |
| Databáze: | OpenAIRE |
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