DRYING KINETICS OF HOT-AIR DRIED BEEF MEAT: APPLICATION OF MATHEMATICAL MODELS, ENERGY CONSUMPTION, AND COLOR CHARACTERISTICS
| Autor: | Özlem Gökçe Kocabay, Osman Ismail |
|---|---|
| Rok vydání: | 2018 |
| Předmět: |
0106 biological sciences
Fluid Flow and Transfer Processes Materials science Mathematical model Mechanical Engineering Kinetics 04 agricultural and veterinary sciences Energy consumption Activation energy Condensed Matter Physics Pulp and paper industry 040401 food science 01 natural sciences 0404 agricultural biotechnology 010606 plant biology & botany |
| Zdroj: | Heat Transfer Research. 49:1353-1366 |
| ISSN: | 1064-2285 |
| DOI: | 10.1615/heattransres.2018020385 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|