Producing young, single and meaty oyster Crassostrea iredalei (Faustino, 1932) in grow‐out culture using pouches suspended from rafts

Autor:	Ellen Flor D. Solis, Ma. Junemie Hazel Lebata-Ramos, Jonas P. Mediavilla, Rema C. Sibonga, Cleresa S. Dionela, Schedar Rose M. Novilla
Rok vydání:	2021
Předmět:	Oyster biology Aquaculture business.industry biology.animal Zoology Aquatic Science Body weight business Crassostrea iredalei
Zdroj:	Aquaculture Research. 52:5270-5282
ISSN:	1365-2109 1355-557X
DOI:	10.1111/are.15395
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::458873e5800b34a0d64712aa9f62fb04 https://doi.org/10.1111/are.15395 Zobrazit plný text záznamu