The impossibility of an ethical consumer
Autor: | Jerker Karlsson |
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Rok vydání: | 2013 |
Předmět: |
Consumption (economics)
ComputingMilieux_THECOMPUTINGPROFESSION media_common.quotation_subject Food consumption Environmental ethics Moral psychology ComputingMilieux_COMPUTERSANDSOCIETY Impossibility Relation (history of concept) Psychology Social psychology Citizenship ComputingMilieux_MISCELLANEOUS Social cognitive theory media_common |
Zdroj: | The ethics of consumption ISBN: 9789086867844 |
DOI: | 10.3920/978-90-8686-784-4_29 |
Popis: | The thesis of this article is that the notion of an ethical food consumer is untenable unless it is coupled with a conception of food citizenship. The main arguments delivered against the notion of ethical food consumption are that consumption does not take the operations of moral psychology into account, nor afford means to tackle structural problems inherent in the relation between consumer and producer. The notion of an ethically aware food citizen is on the other hand capable of handling these problems head on. Hence, a realistic food ethics has to operate with an integrative view of consumption and citizenship. |
Databáze: | OpenAIRE |
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