Pupils’ Participation in and Response to Sustainable Food Education in Swedish Home and Consumer Studies: A Case-Study
| Autor: | Emmalee Gisslevik, Christel Larsson, Inga Wernersson |
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| Rok vydání: | 2018 |
| Předmět: |
Sustainable development
business.industry Teaching method 05 social sciences 050301 education Public relations Education for sustainable development Education Learning opportunities Sustainability Sustainable agriculture Family and consumer science 0501 psychology and cognitive sciences Sociology business Grading (education) 0503 education 050104 developmental & child psychology |
| Zdroj: | Scandinavian Journal of Educational Research. 63:585-604 |
| ISSN: | 1470-1170 0031-3831 |
| Popis: | The aim of this study is to explore conditioning factors influencing learning opportunities in food-related education taught from a perspective of sustainable development. Over the course of the ei... |
| Databáze: | OpenAIRE |
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