Feasibility of using free bioactive amines and amino acids for quality assessment and discrimination of animal meals
| Autor: | Douglas Evangelista Braga, Audecir Giombeli, Bruno Gonçalves Botelho, José Eduardo Gonçalves, Maria Beatriz A. Gloria |
|---|---|
| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Animal Feed Science and Technology. :115676 |
| ISSN: | 0377-8401 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|
Full Text from ScienceDirect