Nutripersona: Conception of a Computational Tool for Elaboration of Personalized Menu from a Brazilian Food Composition Database

Autor:	Kristy Soraya Coelho, Eliana Bistriche Giuntini, Osmar Dordal Betazzi, Maria Aderuza Horst, João da Silva Dias, Bernadette Dora Gombossy de Melo Franco, Elizabete Wenzel de Menezes, Franco Maria Lajolo, Eduardo Purgatto
Rok vydání:	2023
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::4215d394cdcecde0f14fb05dbb65f7e4 https://doi.org/10.2139/ssrn.4460387 Zobrazit plný text záznamu