Pilot-scale citric acid production with Aspergillus niger under several conditions

Autor:	Ulfert Onken, Charanjit L. Chopra, Michael Träger, Chand N. Gaind, Ghulam N. Qazi, Surya K. Chaturvedi
Rok vydání:	1990
Předmět:	biology business.industry Aspergillus niger Pilot scale biology.organism_classification Applied Microbiology and Biotechnology Biotechnology chemistry.chemical_compound chemistry Fermentation Food science Cane Aeration Citric acid business
Zdroj:	Journal of Fermentation and Bioengineering. 69:72-74
ISSN:	0922-338X
DOI:	10.1016/0922-338x(90)90170-2
Popis:	Citric acid fermentations with Aspergillus niger in stirred tank reactors (500 l and 2.6 m3) were carried out using cane juice, cane molasses and a synthetic medium. Highest yields were obtained with the cane juice and synthetic medium. The rate of stirring had a pronounced influence on the morphology of A. niger.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::420758a264d75a803aebf63c672ec3b2 https://doi.org/10.1016/0922-338x(90)90170-2 Zobrazit plný text záznamu