The Effect of Breed Characteristics and the Plane of Nutrition of the Cow on the Vitamin A Potency of Milk

Autor:	S.I. Bechdel, N. B. Guerrant, A. O. Shaw, R.A. Dutcher
Rok vydání:	1937
Předmět:	Vitamin chemistry.chemical_compound chemistry Plane (geometry) Milk fat Genetics Retinol Potency Animal Science and Zoology Food science Biology Breed Food Science
Zdroj:	Journal of Dairy Science. 20:521-535
ISSN:	0022-0302
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::4138acbaacb71119428652c460089bde https://doi.org/10.3168/jds.s0022-0302(37)95709-6 Zobrazit plný text záznamu