Volatile Components in Lemonade (Citrus sp.) Juice and Evaluation of Its Flavor

Autor:	Motohiro Taneishi, Susumu Hisamatsu, Hiroshi Muto, Katsuji Noda, Hiroyuki Katsuoka, Atsushi Ikegaya, Naoya Hamabe, Seiji Ohba, Akiko Baba, Zentaro Inaba
Rok vydání:	2019
Předmět:	Chemistry General Engineering General Earth and Planetary Sciences Food science Flavor General Environmental Science
Zdroj:	Horticultural Research (Japan). 18:1-5
ISSN:	1880-3571 1347-2658
DOI:	10.2503/hrj.18.1
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::3e5b6f6a3555c03f0609ffc90f595dcf https://doi.org/10.2503/hrj.18.1 Zobrazit plný text záznamu