Fusarium stem and fruit rot of sweet peppers in the glasshouse

Autor:	J. T. Fletcher
Rok vydání:	1994
Předmět:	Fusarium food.ingredient biology Inoculation food and beverages Benomyl Plant Science Fungi imperfecti Horticulture biology.organism_classification chemistry.chemical_compound food chemistry Sodium hypochlorite Botany Genetics Agar Agronomy and Crop Science Fusarium solani Solanaceae
Zdroj:	Plant Pathology. 43:225-227
ISSN:	1365-3059 0032-0862
Popis:	A stem and fruit rot of sweet peppers (Capsicum annuum) occurred in 1992 in West Sussex affecting a large proportion of plants of cv. Tasty and to a lesser extent cv. Mazurka. Fusarium solani was isolated from the stem lesions and also from a short distance above and below them. The disease was largely nodal. Distinctive fruit symptoms also occurred. Symptoms were reproduced by inoculation of wounds on the stem. On agar and in a small in vivo test the pathogen was sensitise to benomyl at 2 μg ml. The disinfectants, commercial sodium hypochlorite, Purogene and Tego 51 effectively killed macrospores following exposure for 15 min.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::3e1e165276a1a366835fcdbb2adfd6b6 https://doi.org/10.1111/j.1365-3059.1994.tb00576.x Zobrazit plný text záznamu Plný text