Type B trichothecenes in cakes and their interaction with matrix components
| Autor: | Verônica Simões de Borba, Andressa Cunha Lemos, Marcy Heli Paiva Rodrigues, Maristela Barnes Rodrigues Cerqueira, Eliana Badiale-Furlong |
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| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Food Control. 149:109692 |
| ISSN: | 0956-7135 |
| DOI: | 10.1016/j.foodcont.2023.109692 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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