Can Precision Agriculture Be Used in the Management of a Fe and Zn Biofortification Workflow in Organic Tomatoes (Lycopersicum esculentum L.)?

Autor:	Ana Rita F. Coelho, Ana Coelho Marques, Cláudia Campos Pessoa, Diana Daccak, Inês Carmo Luís, João Caleiro, Maria Brito, José Kullberg, Maria Manuela Silva, Manuela Simões, Fernando H. Reboredo, Maria F. Pessoa, Paulo Legoinha, Maria J. Silva, Ana P. Rodrigues, José C. Ramalho, Paula Scotti-Campos, José N. Semedo, Isabel P. Pais, Fernando C. Lidon
Rok vydání:	2021
Zdroj:	IECAG 2021.
DOI:	10.3390/iecag2021-09662
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::3a8e1969eb4e0dd275f05515c3e65d68 https://doi.org/10.3390/iecag2021-09662 Zobrazit plný text záznamu