Autor: |
H.C. Alexander, E.A. Bartlett, A.N. Syverud, W.M. McCarty |
Rok vydání: |
1982 |
Předmět: |
|
Zdroj: |
Journal - American Water Works Association. 74:595-599 |
ISSN: |
0003-150X |
DOI: |
10.1002/j.1551-8833.1982.tb05017.x |
Popis: |
Data have been generated on odor thresholds for 63 industrial chemicals; 46 of these also have been evaluated for taste threshold. A standard odor comparison substance, lbutanol, was used to compare the panel’s values with values reported in the literature. The lowest odor threshold observed was 0.0008 mg/L for number 2 fuel oil. Naphtha gave the lowest taste threshold (0.02 mg/L). The effect of water temperature (60” C to 20” C) on odor threshold was tested for three chemicals. The odor thresholds measured at 60” C should be applicable at ambient temperature. |
Databáze: |
OpenAIRE |
Externí odkaz: |
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