Effects of enzymatically hydrolyzed blood cells on growth performance and intestinal characteristics of newly weaned piglets

Autor:	Hao Zhang, Qiushi Chen, Anshan Shan, Zhongpeng Bi, Yanbin Zheng
Rok vydání:	2013
Předmět:	Meal General Veterinary biology Brush border biology.organism_classification Jejunum Caecum Hydrolysis Animal science medicine.anatomical_structure Fish meal Biochemistry Alpha-glucosidase Duodenum medicine biology.protein Animal Science and Zoology
Zdroj:	Livestock Science. 157:514-519
ISSN:	1871-1413
Popis:	An experiment was conducted to investigate the effects of enzymatically hydrolyzed blood cells (EHBCs) on growth performance, intestinal microflora, intestinal morphology and brush border enzymes in weaned piglets. Seventy-two 28-day-old piglets (6.42±0.06 kg) were randomly allotted to three dietary treatments with six replicates per treatment and four pigs per replicate. They were fed ad libitum one of three iso-nitrogenous experimental diets with fish meal (FM), blood cells (BCs) or EHBCs, respectively. Compared with FM diet and BCs diet, EHBCs diet significantly increased average daily gain (P
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::38437af1ac3f0e9eb337368b22472a78 https://doi.org/10.1016/j.livsci.2013.09.004 Zobrazit plný text záznamu Full Text from ScienceDirect