Measurements of food residues and food allergen residues of wooden cookware
| Autor: | Akihiro Yoshie, Kazuki Shibao, Kouichi Tanabe, Hotaru Sawai, Yuya Asami |
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| Rok vydání: | 2021 |
| Předmět: | |
| Zdroj: | Journal for the Integrated Study of Dietary Habits. 32:93-98 |
| ISSN: | 1881-2368 1346-9770 |
| DOI: | 10.2740/jisdh.32.2_93 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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