Studies on the ingestion characteristics of giant freshwater prawn, Chinese prawn and giant tiger prawn

Autor:	Wang Wei-dong, Xu Gui-rong, Zang Weiling, Zhu Zhengguo, Yang Ming-hui, Dai Xilin, Ding FuJiang, Jiang Min, Liu Xian-zhong
Rok vydání:	2000
Předmět:	High peak biology Tiger Macrobrachium rosenbergii digestive oral and skin physiology Oceanography biology.organism_classification Body weight Fishery Animal science Prawn Ingestion rate Ingestion Water Science and Technology Blue light
Zdroj:	Chinese Journal of Oceanology and Limnology. 18:338-344
ISSN:	1993-5005 0254-4059
DOI:	10.1007/bf02876082
Popis:	The ingestion of giant freshwater prawn, Chinese prawn and giant tiger prawn had continuity and the ingestion high peak occurred at night. Light and temperature had significant effects on the daily ingestion rate (DIR) of giant freshwater prawnMacrobrachium rosenbergii. Red light and blue light favorably induced favorable ingestion. In the adaptive range of temperature, the DIR increased with rising temperature and feeding frequency, but decreased with rising body weight.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::3808ee40e486aa6be939ac2dbc8fae3d https://doi.org/10.1007/bf02876082 Zobrazit plný text záznamu Full text from SpringerLink