Thermodynamics of Oligomerization of Glutaric Aldehyde with Amino Acids

Autor:	O. A. Pisarev, N. P. Kuznetsova, L. R. Gudkin, R. N. Mishaeva
Rok vydání:	2003
Předmět:	chemistry.chemical_classification Isothermal microcalorimetry chemistry General Chemical Engineering Condensation Organic chemistry General Chemistry Aldehyde Amino acid
Zdroj:	Russian Journal of Applied Chemistry. 76:1798-1802
ISSN:	1070-4272
DOI:	10.1023/b:rjac.0000018687.96651.de
Popis:	Condensation of glutaric aldehyde with amino acids to form oligomers of glutaric aldehyde was studied by differential microcalorimetry and analysis for the functional groups.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::3695aecbe3ef865d521413ee4659b88a https://doi.org/10.1023/b:rjac.0000018687.96651.de Zobrazit plný text záznamu Full text from SpringerLink