Comparison of Antimicrobial Resistance Profiles in Salmonella spp. from Swine Upon Arrival and Postslaughter at the Abattoir

Autor:	Feng Qi, James S. Dickson, Scott H. Hurd, Ganwu Li, Shanyuan Zhu, Catherine M. Logue, Timothy S. Frana, Annette M. O'Connor, James D. McKean
Rok vydání:	2021
Předmět:	Microbiology (medical) Pharmacology Whole genome sequencing Salmonella Antibiotic resistance Foodborne pathogen Food products Immunology medicine Biology medicine.disease_cause Microbiology
Zdroj:	Microbial Drug Resistance. 27:1144-1154
ISSN:	1931-8448 1076-6294
DOI:	10.1089/mdr.2020.0282
Popis:	Antimicrobial resistance (AMR) developed by Salmonella within animals used for food products is a major global issue. Monitoring AMR in animals destined for slaughter is, therefore, critical. Abatt...
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::357ed77a893ed6f5846e44c713fdd7ea https://doi.org/10.1089/mdr.2020.0282 Zobrazit plný text záznamu