Metabolites of the pathogenic fungus Verticillium dahliae V. 9,10-Dichlorostearic acid — A minor component of the lipid fraction

Autor:	S. D. Gusakova, A. U. Umarov, A. A. Tyshchenko, S. Z. Mukhamedzhanov, N. Sh. Navrezova, O. S. Otroshchenko, N. N. Stepanichenko, R. Khamidova
Rok vydání:	1977
Předmět:	Chromatography biology Chemistry Lipid fraction Mass spectrum Organic chemistry Plant Science General Chemistry Verticillium dahliae Pathogenic fungus biology.organism_classification General Biochemistry Genetics and Molecular Biology Mycelium
Zdroj:	Chemistry of Natural Compounds. 13:521-524
ISSN:	1573-8388 0009-3130
Popis:	9,10-Dichlorostearic acid has been isolated from the lipid fraction of the mycelium ofVerticillium dahliae Kleb. and its structure has been determined on the basis of IR,1H and13C NMR, and mass spectra, and also by comparison with the spectral characteristics of its synthetic analog. It has been established that under the conditions of the methods of isolation and separation usually secondary products can be formed from halogen-containing acids present in a mixture of acids.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::35133e99f62127c021f909bf09e13399 https://doi.org/10.1007/bf00569578 Zobrazit plný text záznamu Full text from SpringerLink