Assessment of rapeseed meal as fish meal alternative in diets for juvenile Asian red-tailed catfish (Hemibagrus wyckioides)
Autor: | Guangbin Li, Heng‐Zhi Wang, Lusi Chen, Xindang Zhang, Qiumei Wang, Beibei Lin, Junming Deng, Jian‐Wei Zhang |
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Rok vydání: | 2020 |
Předmět: |
chemistry.chemical_classification
0303 health sciences Meal Antioxidant medicine.medical_treatment Glutamate dehydrogenase Glutathione peroxidase 04 agricultural and veterinary sciences Aquatic Science Biology Hemibagrus wyckioides biology.organism_classification 03 medical and health sciences Fish meal Animal science chemistry 040102 fisheries medicine biology.protein 0401 agriculture forestry and fisheries Animal Science and Zoology Amylase 030304 developmental biology Catfish |
Zdroj: | Aquaculture Reports. 18:100497 |
ISSN: | 2352-5134 |
DOI: | 10.1016/j.aqrep.2020.100497 |
Popis: | This study investigated the effects of rapeseed meal (RM) as fish meal (FM) alternative on the growth rate, feed utilization, protein metabolism-related parameters, and antioxidant indices of Asian red-tailed catfish (Hemibagrus wyckioides). Five isoproteic and isocaloric diets were formulated with 0%, 11.2 %, 22.4 %, 33.6 %, and 44.8 % RM replacing graded levels of FM, respectively. Each experimental diet was randomly offered to juvenile catfish (initial average weight 3.24 g) in triplicate tanks for 8 weeks. The substitution of FM by RM linearly depressed the growth rate and feed utilization of fish, whereas no significant influences were observed among fish fed diets containing 0%, 11.2 %, and 22.4 % RM. Similarly, the substitution of FM by RM also linearly reduced the gastrointestinal digestive enzymes (pepsin, trypsin, lipase, and amylase) activities, but raised the plasma aspartate aminotransferase and hepatic γ-glutamyl transferase activities. The relative repression levels of mammalian target of rapamycin and insulin-like growth factor 1 in liver, adenosine monophosphate deaminase 1 and glutamate dehydrogenase genes in liver and muscle were higher in fish fed diets with 0% and 11.2 % RM compared with those fed the other diets. Further, dietary 11.2 % RM inclusion did not negatively affect the plasma IgM and malondialdehyde contents, and hepatic superoxide dismutase, catalase, peroxidase, and glutathione peroxidase activities. These results indicate that a maximum of 11.2 % RM in diets can be included without negative impacts on the growth and health of H. wyckioides; the detrimental effect of higher inclusion levels of RM may be attributed to the existence of antinutritional factors (mainly glucosinolates) present in RM. |
Databáze: | OpenAIRE |
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