EVALUATION OF HYBRID FORMS OF STRAWBERRIES BY YIELD AND QUALITY OF BERRIES

Autor:	V.V. Yakovenko, V.I. Lapshin
Rok vydání:	2021
Předmět:	Horticulture Yield (engineering) media_common.quotation_subject Quality (business) Mathematics media_common
Zdroj:	Scientific Works of North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making. 31:102-107
ISSN:	2587-9847
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::33ceec0e5a358edc19d4dc8ccac03c90 https://doi.org/10.30679/2587-9847-2021-31-102-107 Zobrazit plný text záznamu