Malic dehydrogenase from acetone-dried powders of whole beef heart muscle

Autor:	Lewis Siegel, Sasha Englard
Rok vydání:	1960
Předmět:	chemistry.chemical_compound Biochemistry chemistry BEEF HEART Biophysics Acetone Malic Dehydrogenase Cell Biology Food science Molecular Biology
Zdroj:	Biochemical and Biophysical Research Communications. 3:253-258
ISSN:	0006-291X
DOI:	10.1016/0006-291x(60)90234-5
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::33bb395632aa6fc2b80df77bf23ffe17 https://doi.org/10.1016/0006-291x(60)90234-5 Zobrazit plný text záznamu