The Reimer-Tiemann Reaction, Enhanced by Ultrasound

Autor:	Margaret G. Melville, John C. Cochran
Rok vydání:	1990
Předmět:	business.industry Chemistry Organic Chemistry Ultrasound Reimer–Tiemann reaction Analytical chemistry business
Zdroj:	Synthetic Communications. 20:609-616
ISSN:	1532-2432 0039-7911
DOI:	10.1080/00397919008244911
Popis:	Significant improvement in yields for Reimer-Tiemann reactions are obtained when the reaction is carried out in the presence of ultrasound.
Databáze:	OpenAIRE
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