Variation in Defense Enzymes in Gt-2 and Gat-5 Varieties of Tomato During Infection with Bacterial Wilt Disease in Central Gujarat, India

Autor:	Usha K. Sabharwal, R.B. Subramanian
Rok vydání:	2023
DOI:	10.2139/ssrn.4367459
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::327711a7d9de1f7c5215affa2b7d59c9 https://doi.org/10.2139/ssrn.4367459 Zobrazit plný text záznamu